Japanese food ingredients: know them and use them

Friday 31 May 2019, 6:00pm–8:00pm 

An introductory session for those wishing to know more about the ingredients used in traditional Japanese cooking. Learn to use them in your home cooking to create meals with a difference. Get tips on how to shop for healthy Japanese food products, and substituting them with locally available ingredients.

Capacity: 10

Price: $40 

Speaker: Riko Hashimoto

Location: Torrens ACT 2607 (we will advise you of the venue location at the time of booking)

Includes: demos with step-by-step instructions for at least 3 dishes, recipes and class notes (hardcopy and digital copy via e-mail)

Bring: note-taking materials (e.g. pen, paper, tablet), camera (optional)

Takehiko Hashimoto trading as

Deeply Regional Japan Tours ABN 17594801316

Postal address:

PO Box 238, Mawson ACT 2607 AUSTRALIA

E-mail:

hashimoto@grapevine.com.au

Web:

www.deeplyregionaljapan.com

www.deeplyregionaljapan.com.au

© 2019 by Takehiko Hashimoto

Proudly created with Wix.com

  • Grey Facebook Icon
  • Grey Instagram Icon
  • Grey Pinterest Icon